Sweet Clover Gel

Water, Melilotus officinalis extract, Menthyl Lactate, Cellulose, Butylene Glycol, Ethoxydiglycol, Cetearyl isononanoate, Glycereth-26, Neopentyl Glycol Dicaprylate/Dicaprate, Glyceryl Polymethacrylate and Propylene Glycol, Diazolidinyl Urea, Iodo Propynylbutylcarbamate, Xanthan Gum, Menthol.
ACL Code 796 74 55

A fresh plant is a living being sometimes containing as much as 200 constituents and enzymes, which act synergistically to potentiate each other. Scientists have noted that the activity of a plant is linked to its overall biochemistry and not to a particular chemical constituent.
According to the plant variety, its environment, and the time it was harvested, the active ingredient content can vary greatly, which is why the quality of the raw material must be considered.
Thanks to the WFPS process, conventional processes of stabilization, drying, filtration or extraction are never used. The entire therapeutic potential of the fresh plant is reconstituted by means of successive phases of cryogenics, cryogrinding and ultra molecular pressure.

Patented in Europe and having obtained an award for technological innovation, the WFPS manufacturing process (Whole Fresh Plant Suspension) is the only one that can claim to have conserved all constituents just as they are found in the fresh plant. This original cutting-edge process is only applied to the fresh plant. In order to meet all the necessary guarantees, the plants selected for the production of our liquid dietary supplements are cultivated in Ardèche and harvested by hand. All of our agricultural partners bear the Bio or Ecocert label.